The Real Vermonter’s Maple Breakfast Sausage
A true taste of Vermont mornings—our Maple Breakfast Sausage is sweet, savory, and perfectly balanced. Made with our organic pasture- and forest-raised pork. This sausage brings comfort and tradition to every bite.
✓ Organic Fed
✓ Non- GMO
✓ Corn Free
✓ Soy Free
✓ Wheat Free
✓ Free From Antibiotics
✓ Free From Vaccines
Certified Organic Spices:
Organic Vermont Maple Sugar, Himalayan Pink Salt, Allspice, Juniper Berry, Fennel Seed, Rosemary, Black Pepper, and Sage—for a warm, aromatic profile with just the right touch of sweetness.
Perfect for:
- Classic Breakfast Plates with eggs and home fries
- Breakfast Sandwiches or biscuit sliders
- Maple-Glazed Sausage Patties for a weekend brunch
- Breakfast Hash with seasonal veggies
- Sweet & Savory Appetizers with fruit or cheese pairings
Small-batch, clean, and crafted with care—just the way breakfast should be.